Got to know Shuraku, a fusion Japanese restaurant through a friend. The place is one of its kind. Cozy ambience & deco, friendly service, good food.
If it's your first visit, you can do like what we did, tell the boss, Edwin to design a course meal for you. You'll get to experience the anticipation of not knowing what you'll be eating...don't know what to expect...every dish is a surprise!
Please bare with me for not knowing the name of the dishes.
1st dish: Appetizer (salad with minced beef)
2nd dish: Grilled Squid served with fish egg mayonese sauce
3rd dish: Vege, mushroom, gyoza (dumplings) soup
4th dish: Unagi Tofu (best dish of the night!)
5th dish: Fried soft bones
6th dish: Grilled Scallop
7th dish: Negi Cha Siew (pork with fats)
8th dish: Green Tea ice-cream with red bean
Cold Sake!
All the above for less than RM200 (inclusive of tax) for 2 persons. It's up to you to judge if it's worth the money. As for me, money well spent for the total package. it's the experience that counts.
Note: Shuraku is a small restaurant which can fit only 35-45 customers. It's best to make a reservation @ 03-6203 0561 to avoid disappointment.
How to get there?
Shuraku is at Solaria Mont Kiara, above Maybank.
Food: Unique, original.
Ambience: Cozy yet authentic. You'll feel like dining in restaurants at Japan.
Price: Same as proper Japanese restaurant.
Recommended by: My friend.
